Ingredients
- SNOB passion fruit syrup
- 2 oz. orange liqueur
- 4 oz. tequila
- Ice-cold lime juice
- 4 cups ice
- 4 sprigs fresh mint
- 1 lime, thinly sliced
Preparation
- Blend the SNOB passion fruit syrup, the orange liqueur,
the tequila and half of the ice. - Gradually add the rest
of the ice until you get a
frappe, then add lime juice
to taste. - Serve and garnish with mint and
lime slices.
Make it with
