Ingredients
- 250g mascarpone cheese
- 2 eggs
- 60g sugar
- 200g strawberries
- SNOB strawberry jam or syrup
Preparation
- Start by separating the egg whites from the yolks, and whisk the yolks with the sugar until you get a texture similar to cream; finally add the mascarpone and mix well.
- Separately, whisk the egg whites to stiff peaks and once whipped, fold them gradually into the mixture above.
- Cut the strawberries in half and place them as a base in the container(s) of your choice, followed by a layer of the cream, then a layer of SNOB strawberry jam or syrup, and finish with a layer of cream.
- Place in the fridge and let it rest, and your delicious Strawberry Tiramisu will be ready.
Make it with
